Château Poujeaux Cru Bourgeois Moulis 2015

Flaschenbewertung (März 2018):
"The 2015 Poujeax is medium to deep garnet-purple in color with some spices on the nose over a core of red cherries and black plums plus a hint of charcoal. It's medium-bodied and uncomplicated in the mouth with a decent fruit core and chewy tannins."
84/100 Punkte - Trinkreife: 2018-2024


"Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Viel reife Kirschen, aber auch etwas blättrige Noten, schwarze Pfefferkörner und ein Hauch von Zedern, gibt sich eher kühl in seiner Ausstrahlung. Im Gaumen stoffig und auch schon recht charmant, tolle Würze im Extrakt, lange Rückaromatik. Von der Nase her war ich nicht sofort begeistert - im Gaumen überzeugte er aber dann doch fraglos."
18/20 Punkte - Trinkreife: 2024-2041


"The 2015 Poujeaux is a blend of 50% Cabernet Sauvignon, 42% Merlot, 6% Petit Verdot and 2% Cabernet Franc. It has a high-toned, floral bouquet with kirsch and raspberry coulis notes, opulent for this Moulis, but it manages to retain control. The palate is chewy on the entry with mouth-coating tannin, solid in the mouth, brutish at the moment, although the finish does show satisfactory freshness, and is long and minerally. This will be intriguing once in bottle."
90-92/100 Punkte - Trinkreife: 2020-2035


"Shows excellent depth of fruit with chewy and polished tannins. Full and very long. Gorgeous length."
92-93/100 Punkte


"Subtle tea and sandalwood notes meld nicely with the core of lightly steeped red currant fruit. Features a gentle cocoa powder edge on the elegant finish."
88-91/100 Punkte


"Big, plummy but lifted Cabernet-Merlot flavours. Shows the usual richness of Poujeaux with more finesse and grip this year."
90/100 Punkte - Trinkreife: 2021-2032



"The 2015 Poujeaux is shaping up to be a huge overachiever in this vintage. Rich, layered and generous, the 2015 offers considerable near and medium term appeal. This is a strong showing from the Cuvelier family. Stéphane Derenoncourt and Julien Lavenu are the consulting winemakers"
88-90/100 Punkte